We’re Hiring!
Please fill out the questionnaire and we will get back to you
Positions Available:
Porter. Responsibilities include assisting the AM and PM cooks, keeping up with dishes during service, general cleaning responsibilities. Some restaurant experience preferred.
Server. Responsibilities include set up and break down of dining room, giving quality service, deep knowledge our food and beverage menu, ability to run food and drinks.
Bartender. Responsibilities include prep, set up and break down of the bar area, giving quality service, being able to work both the service well and the guest-facing station, deep knowledge our food and beverage menu, ability to run food and drinks. Two or more years of craft cocktail experience preferred.
Host. Responsibilities include set up and break down of the host station and dining room areas, ability to use our phone and reservation system and the ability to talk to guests. Some host experience preferred.